Bon Appétit, a privately owned US company founded in 1956, publishes books and periodicals focused on food and beverage. Its content includes recipes, restaurant reviews, and wine assessments. The company employs approximately 1480 people.
Bon Appétit conducted food education programs impacting over 138,000 guests between 2020 and 2024. These programs included 3,000 children in Healthy Kids cooking classes, 1,500 student athletes in performance nutrition programs, and 1,000 chefs in plant-forward cooking programs. In 2025, Bon Appétit named Feld, a Chicago restaurant, and Lenox, a South Miami restaurant, among its 20 best new restaurants. Additionally, Bon Appétit recognized Recoveco, another South Miami restaurant, as one of the best new restaurants in America. Lenox, opened in June 2024, features Afro-Latin American fusion cuisine.
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Bon Appetit offers products in the media and telecoms services industry. Bon Appetit's product portfolio comprises of media and TV services.
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